Apple Bread

Ingredients:

• 3 eggs, beaten
• 2 cups sugar
• 1 cup oil
• 1 tablespoon vanilla
• 3 cups flour
• 1 teaspoon baking soda
• 1 teaspoon cinnamon
• 4 cups chopped apples
• 1 cup chopped pecans

Topping:

• 2 tablespooons sugar
• 1/2 teaspoon cinnamon

Instructions:

Stir eggs, sugar, oil and vanilla in a bowl. Add flour, soda and cinnamon; stir into liquid just until blended. Stir in apples and pecans. Pour into 2 greased and floured loaf pans. Combine sugar and cinnamon for topping and sprinkle over mixture in pans. Bake for 1 hour, 10 minutes at 350°.