Cabbage Slaw w/ Dressing

Ingredients:

• 1 medium-sized cabbage, finely chopped
• 2 medium-sized onion
• 3/4 cup sugar

Instructions:

Stir the sugar into the chopped cabbage. Slice the onions into rings, then arrange the ingredients in three layers in a large crock, alternating cabbage and onions. Continue with instructions below.

Dressing

Ingredients:

• 1 teaspoon celery seed
• 1 teaspoon sugar
• 1 1/2 teaspoon salt
• 1 teaspoon prepared mustard
• 1 cup vinegar
• 1 cup salad oil

Instructions:

Combine all the ingredients except the salad oil in a saucepan and bring to a rolling boil. Add the salad oil and bring back to a rolling boil. Pour over the slaw, but do not stir. cover the slaw and refrigerate before serving.