Chewy Apple Oatmeal Cookies

Ingredients:

• 1 1/2 cups quick-cooking rolled oats
• 3/4 cup all-purpose flour
• 3/4 cup whole-wheat flour
• 1/2 cup brown sugar, firmly packed
• 1 teaspoon baking powder
• 1/4 teaspoon baking soda
• 1/2 teaspoon salt
• 1 1/2 teaspoons cinnamon
• 1/2 cup raisins
• 1 cup finely chopped, peeled apple (Granny Smith works well)
• 1 egg, slightly beaten
• 1/2 cup honey
• 1/2 oil
• 1/3 cup milk

Instructions:

Preheat oven to 375°F. In a medium bowl, combine oats, flour, whole-wheat flour, brown sugar, baking powder, baking soda, salt and cinnamon. Stir to combine. Stir in raisins and apples.

In a large bowl, combine egg, honey, oil and milk. Stir in dry ingredients. Mix to form a smooth batter. Drop batter onto ungreased baking sheets, using a rounded teaspoon of dough for each cookie, leaving 2 inches between.

Bake for 10 to 12 minutes, or until lightly golden. Remove sheet from oven and transfer cookies to cooling rack.