Creamy Mashed Potato Bake

Ingredients:

• 3 cups hot mashed potatoes
• 1 cup sour cream
• 1/4 cup milk
• 1/4 teaspoon garlic powder
• 1 1/3 cups french fried onions
• 1 cup shredded cheddar cheese

Instructions:

Preheat your oven to 350°. Combine the mashed potatoes, sour cream, milk and garlic powder in a large mixing bowl, mix well. Spoon half the mixture into a 2-quart baking dish. Sprinkle with half the french fried onions and 1/2 cup cheese. Top with the remaining potato mixture. Bake for 30 minutes, until hot. Top with the remaining onions and cheese, then bake for 5 additional minutes until the onions are golden.