Frozen Fruit Salad

This frozen fruit salad makes a refreshing snack or dessert!

Ingredients:

• 1 can fruits
• 2 or 3 large bananas
• 1 lemon
• 2/3 cup sugar
• 1 tablespoon flour (heaping)
• 1 egg
• 1/2 pint whipping cream

Instructions:

Drain fruit and save the juice. Add the juice of a lemon to make 1 cup. Cut up the fruit and chill while also chilling the bananas unpeeled.

Cook juices over burner slowly in a heavy pan. Mix sugar and flour and add to the cooking mixture, while stiring constantly. Beat the egg with a fork and add to the cooking mixture.

Chill the cooked mixture. Beat cream and add to chilled mixture. Add in the fruit and freeze.