Green Rice

Ingredients:

• 3 cups rice, cooked
• 1 cup parsley, chopped
• 1/2 cup cheddar cheese, grated
• 1/3 cup onion, chopped
• 1/4 cup green pepper, chopped
• 1 clove garlic, minced
• 14 1/2oz can evaporated milk
• 2 eggs, beaten
• 1/2 cup vegetable oil
• 1 tablespoon salt
• 1/2 teaspoon seasoned salt
• 1/2 teaspoon pepper
• 1/4 teaspoon ac'cent
• 1 lemon, juice & zest

Instructions:

Mix parsley, rice, cheese, onion, green pepper, and garlic in a greased 2-quart casserole. Blend the rest of the ingredients and then mix into the rice. Sprinkle with paprika and bake at 350° for 45 minutes or until it has the texture of a soft custard.