Maine Blueberry Pudding

Ingredients:

• 3 cups blueberries
• 3/4 cup sugar
• 1/2 cup water
• 6 slices bread
• cinnamon
• heavy cream

Instructions:

Cook the blueberries, sugar and water for 10 minutes. Butter the bread and sprinkle with cinnamon. Layer the bread and berries in a loaf pan and chill for several hours. Slice and serve with heavy cream.