Nut Bread

Ingredients:

• 1 egg
• 1 cup brown sugar
• 1 cup milk
• 2 cups flour
• 2 teaspoons baking powder
• 1/2 teaspoon salt
• 1 cup black walnuts, floured and chopped

Instructions:

Mix the egg, brown sugar and milk. Sift the dry ingredients together three times, then add to the liquid mixture. Add the walnuts and mix well. Pour into a buttered loaf pan and let stand for 15 minutes. Bake at 350° for 1 1/2 hours or until the top is brown.