Parmesan Bacon Sticks

Ingredients:

• 15 bacon slices (1lb), cut in half lengthwise
• 1 (3oz) package thin breadsticks, thirty in count
• 1/2 to 2/3 cup parmesan cheese, grated

Instructions:

Wrap the bacon strips around the breadsticks and roll in cheese, then place on baking sheets. Bake at 250° for 1 hour and serve immediately.