Shrimp Casserole

Ingredients:

• 3 cups medium noodles, uncooked
• 1 can frozen condensed shrimp soup
• 3/4 cup milk
• 1/2 cup salad dressing
• 1/4 cup celery, diced
• 1 tablespoon onion
• 1/2 cup cheddar cheese, cubed
• 1 (4 1/2oz) can shrimp
• crushed chow mein noodles or potato chips

Instructions:

Cook the noodles then drain. Thaw the shrimp soup and add the milk, salad dressing, celery and onion, mixing well. Heat in a saucepan, then add the cheese, noodles and shrimp. Pour into a 1 1/2 quart greased casserole dish and bake uncovered at 350° for 30 minutes. Remove and top with chow mein noodles or potato chips, then bake for 15 additional minutes.