Small Asparagus Bake

Ingredients:

• 2 tablespoons flour
• 2 tablespoons butter
• 1 cup milk
• 1 1/2 cups cheese
• 1 tablespoon chopped onion
• 3 eggs, separated
• 1 1/2 cups asparagus

Instructions:

Cook flour, butter and milk together until thick. Add cheese, onion and egg yolks to mixture and heat thoroughly. Add asparagus to mixture. Beat egg whites and then add to the mixture. Pour into baking dish and bake for 1 hour at 350°.