Squash Casserole

Ingredients:

• 2 cups squash, cooked and drained
• 1 medium vidalia onion, chopped
• 1/2 stick margarine, melted
• 1 can cream of chicken soup, undiluted
• 4oz sour cream
• 1 egg
• 2 cups cheese, grated
• 1 large can french fried onion rings

Instructions:

Mix the first seven ingredients together and place in a greased casserole dish. Bake at 350° for 30 to 35 minutes or until done. Remove from the oven and top with the onion rings. Place back in the oven for a few minutes to brown the onion rings and serve while hot.